Pasta Badam Kheer | Pasta Payasam | Easy Indian Dessert with Pasta

Pasta Badam Kheer | Pasta Payasam is an easy Indian dessert using Pasta. I’m sure everyone will love this sweetened version of pasta especially, the kids. I’ve used badam mix to flavour the kheer and quicken the process. This kheer is frequenting my kitchen quite often pasta as it needs only 10-15  minutes to prepare. We love to have this kheer chilled and undoubtedly, a heavenly treat to enjoy anytime of the day. Recipe for Pasta Badam Kheer | Pasta Payasam | Easy Indian Dessert with Pasta: Cuisine : Indian Category: Dessert Cooking time : 20 Minutes Serves – 5 Ingredients: Pasta...

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Puliyodharai | Tamarind Rice | Puli Kaichal for Puli Sadam

Puliyodharai | Tamarind Rice | Puli Kaichal for Puli Sadam, the name itself makes everyone drool over. I rarely find people hate this tangy, tasty rice. Puliyodharai is a traditional rice dish prepared on some special occasions like Aadi 18| Pathinettam Perukku, Kaanum Pongal, Valai Kaappu|Seemandham and as Prasad| Prasadham for Poojas. Whatever we get from temples as Prasad taste divine but nothing can match with the “Temple Puliyotharai|Kovil Puliyodharai given in Perumal temples.  There are many recipes for preparing puliyodharai but Iyengar Puliyotharai recipe is the best one. This is...

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